Cream Cheese Cake Icing
Cream Cheese Cake Icing

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cream cheese cake icing. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cream Cheese Cake Icing is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Cream Cheese Cake Icing is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have cream cheese cake icing using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cream Cheese Cake Icing:
  1. Get 16 oz cream cheese
  2. Take 1 t vanilla extract
  3. Prepare 11 T butter
  4. Make ready 2 C powdered sugar
Instructions to make Cream Cheese Cake Icing:
  1. Beat cream cheese and butter together on medium-low speed for 1 minute. Add sugar and vanilla extract. Blend until light and fluffy for another minute.
  2. Variations; Extracts (almond, rum, lemon, anise, banana, hazelnut, raspberry, coconut, orange), food coloring, chopped nuts, minced herbs, citrus zest

So that is going to wrap it up for this exceptional food cream cheese cake icing recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!