Croque Monsieur
Croque Monsieur

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, croque monsieur. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

And here is our croque monsieur. Croque Monsieur is a French recipe that is essentially a toasted ham and cheese sandwich. It's easy and delicious because, like many things, the French do it better! Good croque-monsieurs have a few things in common: a single layer of French ham and Gruyere pressed between two thin slices of bread.

Croque Monsieur is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Croque Monsieur is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have croque monsieur using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Croque Monsieur:
  1. Make ready 8 slices toast
  2. Take 4 slices smoked turkey
  3. Take 40 g butter, soft
  4. Prepare 80 g yellow cheese, (emmental or gruyere), grated

Baked ham and cheese with velvety béchamel oozing out all over the place: mind-altering. By Rita Sodi and Jody Williams. The croque monsieur is a classic French sandwich made with ham and cheese. Master the croque monsieur with soft sourdough, gruyère, smoked ham and creamy mustard mayo.

Instructions to make Croque Monsieur:
  1. Butter lightly both sides of each toast.
  2. Cover one toast of bread with one slice of smoked turkey, sprinkle evenly 2 tablespoons of grated cheese on top of it. Then cover with another slice of toast. Repeat with the remaining toast, turkey slices and grated cheese.
  3. There are three different ways for cooking the Croque Monsieur: i-you can place the sandwich in a sandwich grill and toast it for 5 minutes, until the cheese is melted. ii-you can place the sandwiches on a warm pan and fry each side for 2 minutes, until the cheese is melted. iii-or you can bake. But in this case you should soak an extra 40g of grated cheese in 4 tablespoons of milk and sprinkle them on top of each sandwich before baking.

The croque monsieur is a classic French sandwich made with ham and cheese. Master the croque monsieur with soft sourdough, gruyère, smoked ham and creamy mustard mayo. You'll relish every mouthful of this brunch classic. Croque Monsieur is arguably one of the most popular sandwiches and can even be found in most McDonald's in France on the menu as Le Croque McDo. Simply put, the brunch classic is the French.

So that’s going to wrap this up for this special food croque monsieur recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!