Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, eggless chocolate cake with chocolate cream cheese frosting. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Love chocolate cake with coffee flavor in it and there are no eggs left in your fridge? Then this recipe is for you. This is super rich eggless chocolate. This eggless chocolate cake recipe is almost same as my recipe for eggless chocolate cupcakes.
Eggless Chocolate Cake with Chocolate Cream Cheese Frosting is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Eggless Chocolate Cake with Chocolate Cream Cheese Frosting is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have eggless chocolate cake with chocolate cream cheese frosting using 17 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Chocolate Cake with Chocolate Cream Cheese Frosting:
- Make ready 3/4 cup refined flour
- Make ready 1/2 cup -Cocoa Powder
- Get 1/4 tsp Baking soda
- Prepare 1/2 tsp Baking Powder
- Prepare Pinch salt
- Prepare 1/3 cup Oil
- Prepare 3/4 cup Castor Sugar
- Prepare 1/2 cup Thick Curd
- Take 1/2 tsp Vanilla Extract
- Prepare 1/4 cup Milk
- Prepare 1/2 tsp Vinegar
- Get For Cream
- Prepare 2 tbsp Butter
- Prepare 1/4 cup Cream Cheese
- Make ready 3 tbsp Ganache (Chocolate + heavy cream)
- Take 1 Cup Icing Sugar
- Take Pinch salt
It had a soy milk ganache for the frosting and. The next day, I topped the eggless chocolate cake with some cacao shavings. You can even add sprinkles or sliced nuts. This eggless chocolate cake is a very simple, easy to whip up recipe that tastes absolutely delicious!
Steps to make Eggless Chocolate Cake with Chocolate Cream Cheese Frosting:
- For chocolate cake: preheat oven to 200C. Whisk all the dry ingredients in a bowl.
- Add curd and vanilla extract.
- Mix in Milk and vinegar in separate bowl and let it stand for 5 min.
- Mix milk to wet ingredients.
- Add dry to wet ingredients. Whisk well.
- Pour it in a loaf pan and bake for 20- 30 min.
- For cream: Cream butter and cream cheese till fluffy.
- Add icing sugar and salt. Beat till mixed.
- Add Ganache and beat till incorporated.
- Rest in fridge for 15 minutes.
- Once the cake is completely cool, top it with frosting and cherries.
You can even add sprinkles or sliced nuts. This eggless chocolate cake is a very simple, easy to whip up recipe that tastes absolutely delicious! A lot of eggless chocolate sponge cake recipes call for condensed milk but I don't prefer using that as it makes the Cream cheese frosting will taste the best here. Recipe is on the blog 😀. Swiss Chocolate Cake With Chocolate Cream Cheese Frosting.
So that’s going to wrap it up with this special food eggless chocolate cake with chocolate cream cheese frosting recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
