Amla murraba
Amla murraba

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, amla murraba. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Amla murraba is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Amla murraba is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have amla murraba using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Amla murraba:
  1. Make ready 500 gms amla(gooseberry)
  2. Get 500 gms sugar
  3. Make ready 5-6 cloves
  4. Get 1 tsp salt
Steps to make Amla murraba:
  1. Wash and steam Amla in steamer
  2. Take 500 gms sugar in Deep pan add water to it.add water just to wet sugar.cook till one string consistency.
  3. Add cloves and salt to it.now add steamed Amla to it give nice boil.allow it to cool down.store in air tight container.
  4. This is very healthy.pregnent woman should use this in first trimester.very healthy for baby's health and mothers as well.you can use this through out the year.

So that is going to wrap it up with this special food amla murraba recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!