Crab Quiche
Crab Quiche

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, crab quiche. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Crab Quiche is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Crab Quiche is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook crab quiche using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Crab Quiche:
  1. Get 1 pie shell
  2. Prepare 1 cup shredded Swiss cheese
  3. Get 1/2 cup chopped red pepper
  4. Get 1/4 cup chopped green onion
  5. Get 1 tbsp butter
  6. Make ready 3 large eggs
  7. Make ready 1 1/2 cup half and half cream
  8. Get 1/2 tsp salt
  9. Take 1/4 tsp pepper
  10. Get 3/4 cup imitation crab meat
Steps to make Crab Quiche:
  1. Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes
  2. Immediately dprinkle with 1/2 cup cheese
  3. Reduce heat to 375
  4. Saute peppers and onions in butter
  5. In large bowl whisk eggs, cream, salt and pepper
  6. Stir in crab meat, peppers, onions and rest of cheese
  7. Add into crust
  8. Bake 30-35 minutes until firm

So that’s going to wrap it up with this exceptional food crab quiche recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!