Uruguayan Apple pie
Uruguayan Apple pie

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, uruguayan apple pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Uruguayan Apple pie is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Uruguayan Apple pie is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook uruguayan apple pie using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Uruguayan Apple pie:
  1. Get 1 stick butter
  2. Get 3/4 cup sugar
  3. Make ready 1 egg
  4. Prepare 2 cup Flour
  5. Make ready 1 tbln yeast
  6. Make ready 5 apples of your preference
  7. Prepare 1 tablespoon Cinnamon
  8. Make ready 4 tbspn sugar
Instructions to make Uruguayan Apple pie:
  1. Preheat oven to 350F
  2. Mash butter, add sugar & mix.
  3. Add egg to mixture.
  4. Add flour and yeast to mixture. Then add 2nd cup of flour to mixture. Knead with hands. Once mixture is kneaded to the point that it doesn’t stick to your hands place it in the fridge. (20 minutes)
  5. Pat down dough in baking pan
  6. Grab 5 apples, slice nicely and set to your liking.
  7. Set up apples and baste with honey sprinkle sugar and cinnamon and place in oven for 30 minutes in 350F.

So that is going to wrap this up for this exceptional food uruguayan apple pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!