Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, carrot, almond, and pineapple salad. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Carrot, Almond, and Pineapple Salad is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Carrot, Almond, and Pineapple Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook carrot, almond, and pineapple salad using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Carrot, Almond, and Pineapple Salad:
- Get Salad
- Get 20 ounces shredded carrots
- Prepare 20 ounce pineapple tidbits
- Make ready 4 ounce sliced almonds
- Make ready 1/2 teaspoon salt
- Prepare 1/2 cup bacon pieces
- Make ready Topping
- Make ready To taste baked cheese crisp
- Get Dressing
- Get 1-1/2 tablespoons extra virgin olive oil
- Prepare 2/3 cup pineapple juice
- Prepare 1/4 cup baslamic vinegar glaze plus more to drizzle on top
Steps to make Carrot, Almond, and Pineapple Salad:
- Drain the pineapple juice and set aside the pineapple pieces. Mix the dressing ingredients together and set aside.
- Mix the pineapple tidbits, carrots, bacon pieces, and almond slices. When ready to serve, add dressing and toss. Add cheddar cheese crisp on top. I hope you enjoy!!!
So that’s going to wrap it up for this special food carrot, almond, and pineapple salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
