Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, wild berry shortcake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Wild Berry Shortcake is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Wild Berry Shortcake is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook wild berry shortcake using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Wild Berry Shortcake:
- Make ready Cup Dessert
- Prepare French Vanilla ice cream
- Make ready Strawberries
- Make ready Blue berries
- Take Raspberries
- Prepare Black Berries
- Get Mint leafs for garnish
Instructions to make Wild Berry Shortcake:
- Put equal amounts of strawberries and raspberries into a food processor, blend until smooth. (For a less tart flavor add sugar to taste)
- Using a dessertspoon: pour a puddle of the berry puree, slightly off center onto the plate and use the splat technique to create your plateing base.
- Cut two strawberries into half or quarters (do to preference)
- Place dessert cup in center of the plate and add a scoop of french vanilla ice cream
- Pour a small amount of puree over the top of the ice cream.
- Place berries around around the dessert cup and a top the ice cream using the puree as a binder to help stand the cut strawberries.
- Garnish with mint leafs and enjoy!
So that is going to wrap it up with this exceptional food wild berry shortcake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
