Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, garlic parmesan roasted cauliflower. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Garlic Parmesan Roasted Cauliflower is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Garlic Parmesan Roasted Cauliflower is something that I have loved my entire life.
This easy Garlic Parmesan Roasted Cauliflower is a perfect low-carb side dish for any occasion. It's well seasoned with garlic, black pepper, paprika, and parmesan. Roasting brings out the best in a lot of vegetables. With cauliflower, it tames the sharp bite so many people don't care for, and highlights the Adding a bit of garlic to roast alongside it just amps up the delicious fun.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook garlic parmesan roasted cauliflower using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Parmesan Roasted Cauliflower:
- Prepare 1 medium head cauliflower - broken into large florets
- Make ready 1/3 cup mayonnaise
- Take 1/4 cup grated parmesan
- Get 1 tbs minced garlic
- Prepare to taste Salt and pepper
Garlic parmesan roasted cauliflower is an easy, flavorful side dish or snack that will have everyone begging for seconds. Here's what you need: cauliflower florets, olive oil, italian breadcrumb, garlic powder, salt, grated parmesan cheese. In a bowl or ziploc bag, add the cauliflower florets and olive oil and stir until fully combined. Add the garlic powder, salt, breadcrumbs, and.
Steps to make Garlic Parmesan Roasted Cauliflower:
- Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray.
- In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined.
- Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower.
- Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!
In a bowl or ziploc bag, add the cauliflower florets and olive oil and stir until fully combined. Add the garlic powder, salt, breadcrumbs, and. Place olive oil and garlic in large resealable bag. Add cauliflower and shake to mix. Roasted Garlic-Parmesan Cauliflower Recipe by ourbestbites.com.
So that is going to wrap this up with this special food garlic parmesan roasted cauliflower recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
