Cinnamon Sugar Cresent Pinwheels with chocolate drizzle
Cinnamon Sugar Cresent Pinwheels with chocolate drizzle

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cinnamon sugar cresent pinwheels with chocolate drizzle. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cinnamon Sugar Cresent Pinwheels with chocolate drizzle is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Cinnamon Sugar Cresent Pinwheels with chocolate drizzle is something that I have loved my entire life.

Do you ever find yourself craving dessert late at night but don't feel like baking up a storm? Cinnamon Sugar Pinwheel Cookies: the best recipe for using up leftover pie crust & they taste like a delicious cinnamon bun wrapped up in a The icing drizzle is optional, but I definitely recommend adding it. (Make sure your cookie has cooled enough before drizzling. It will help keep the drizzle on. Thank so much for watching my video.

To get started with this recipe, we have to prepare a few components. You can have cinnamon sugar cresent pinwheels with chocolate drizzle using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Sugar Cresent Pinwheels with chocolate drizzle:
  1. Make ready 1 can cresent rolls
  2. Get Cinnamon sugar
  3. Make ready Melted butter

This simple yet impressive cinnamon crescent twist is bursting with cinnamon-sugar flavor. It's a sure hit for breakfast or brunch! Crescent Roll Witch HatsSpaceships and Laser Beams. Cinnamon-Sugar Pizza made with crescent rolls OMG.my kids know I LOVE the apple cinnamon pizza dessert from Papa.

Instructions to make Cinnamon Sugar Cresent Pinwheels with chocolate drizzle:
  1. Preatheat oven to 375* Unroll crescent rolls, do not tear apart.
  2. Brush on melted butter,add cinnamon sugar
  3. Roll back up, slice to make pinwheels
  4. Bake at 375* for 9-12 mins
  5. Meanwhile melt your chocolate, remove the pinwheels from the oven allow to cool for 5 mins. Drizzle the chocolate over the pinwheels and enjoy

Crescent Roll Witch HatsSpaceships and Laser Beams. Cinnamon-Sugar Pizza made with crescent rolls OMG.my kids know I LOVE the apple cinnamon pizza dessert from Papa. Cinnamon sugar twists - Drizzle Me Skinny! Easy Cinnamon Sugar Twists with Chocolate Hazelnut dipping sauce can make a great treat or a decadent breakfast. French toast pinwheels with triple the chocolaty goodness.

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