Nacho Cheese Dorito Casserole
Nacho Cheese Dorito Casserole

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, nacho cheese dorito casserole. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

These useful spices can be used to cook so many different meals! I like to use a little extra cheese sometimes. I just love this wonderful and cheesy casserole. It freezes well and is delicious for all those cheese lovers in your family.

Nacho Cheese Dorito Casserole is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Nacho Cheese Dorito Casserole is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have nacho cheese dorito casserole using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nacho Cheese Dorito Casserole:
  1. Take 1 lb ground beef
  2. Prepare 1 bag nacho cheese doritos
  3. Get 1 dice onion
  4. Make ready 3-4 garlic cloves
  5. Take 1 can cream chicken soup
  6. Make ready 1 can nacho cheese soup
  7. Prepare 1 can red enchilada sauce
  8. Take 1 bag velveeta graded cheese
  9. Take 1 bag mexican graded cheese
  10. Prepare cilantro
  11. Make ready 1 tbsp salt
  12. Take 1 tbsp pepper
  13. Make ready 1 tbsp garlic salt
  14. Take 1 packet taco season

This simple ground beef casserole can easily be modified to your family's preferences! For the toppings: Top the cooked casserole with the shredded romaine, diced Roma tomatoes, sour cream and sliced black olives and green onions before serving. This Dorito casserole is super tasty. I love all of the Mexican flavors mixed in with the crunch Dorito chips.

Steps to make Nacho Cheese Dorito Casserole:
  1. In a large pot saute' in olive oil the onion and garlic for a few minutes and then add ground beef and brown. Add salt, pepper, and garlic salt.
  2. Add taco season, chicken soup, nacho soup and enchilada sauce and stir on low heat.
  3. In a glass or metal pan grease with butter and take the nachos and crunch up in bag. Spread a layer of chips to cover the bottom of the pan. Then add sauce from stove and the remaining chips. Take the two cheeses and cover the entire pan. Lastly sprinkle a little cilantro on top and place in oven at 350 for 25 minutes.
  4. You can change out beef and add chicken, plain diorite chips and green enchilada sauce.

This Dorito casserole is super tasty. I love all of the Mexican flavors mixed in with the crunch Dorito chips. Each layer has a different flavor which all combines for one Cover the casserole with foil (tent it so that the melting cheese will not stick to the foil). This Dorito casserole is loaded with chicken, cheese, and a whole bag of Nacho Cheese Doritos! Trash food at it's finest, guys!

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