Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, brad's bacon, almond and lemon green beans. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Brad's bacon, almond and lemon green beans is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Brad's bacon, almond and lemon green beans is something that I have loved my entire life.
Add a steaming insert to the pot and steam green beans until tender. Grilled Brussels Sprouts with Bacon and Balsamic. Buttered Green Beans with Almonds and Cranberries. Add rich, nutty flavor to green beans by topping the steamed beans with a mixture of browned butter and toasted almonds.
To get started with this particular recipe, we must prepare a few components. You can have brad's bacon, almond and lemon green beans using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brad's bacon, almond and lemon green beans:
- Get 3/4 lb fresh green beans. Rinse and cut off stems
- Make ready 6 slices bacon, chopped
- Prepare 1/2 small onion chopped
- Make ready 3 cloves garlic, minced
- Take Juice of 1 lg lemon
- Get 1 oz sliced almonds
Drain and transfer to a serving bowl. Add the lemon juice, almonds, and salt. Spoon the mixture over the green beans. I used frozen green beans as the fresh ones at the store didn't look so fresh.
Instructions to make Brad's bacon, almond and lemon green beans:
- Add 1 inch of water to a lg pot. Add a steaming insert to the pot and steam green beans until tender.
- Meanwhile heat a lg frying pan on medium heat. Add bacon and onions. Saute until bacon is cooked and onions are translucent. Add garlic and sauté 1 more minute. Drain fat except about 1 tsp.
- Add steamed beans to bacon and onions. Add lemon juice and almonds. Saute until lemon juice is almost evaporated and combines with the little fat to coat everything evenly.
- Salt to taste and serve immediately. Enjoy.
Spoon the mixture over the green beans. I used frozen green beans as the fresh ones at the store didn't look so fresh. Took these to the Labor Day picnic at my mom's and they were well received. Green Beans Almondine - classic French green bean recipe with toasted almonds and elevated with shallots, garlic, lemon zest, and lemon juice. Green beans almondine is simply green beans tossed with toasted sliced almonds (which are usually sautéed in butter) and a variety of other ingredients.
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