Mango salsa on toast
Mango salsa on toast

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mango salsa on toast. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mango salsa on toast is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Mango salsa on toast is something which I have loved my whole life. They’re nice and they look wonderful.

Avo toast gets an upgrade with a punchy mango salsa that's sure to delight. Press the lever down fully to begin toasting cycle. Mango salsa goes well with any kind of seafood or try it atop goat cheese on toasted bread. Although popular on both sides of the border, mango salsa is probably an American invention.

To begin with this recipe, we must first prepare a few components. You can have mango salsa on toast using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mango salsa on toast:
  1. Get 2 brown / multigrain bread
  2. Make ready 1 cup alphanso mango diced
  3. Take 1/4 cup onion diced
  4. Get 1/4 cup capsicum diced
  5. Make ready 1 tsp lime juice
  6. Get 2 green chillies
  7. Prepare to taste Salt
  8. Take Fresh coriander leaves chopped
  9. Make ready leaves Fresh mint

Watch how to make mango salsa in this short recipe video! Mango salsa is fresh, delicious and simple to make with basic ingredients! Perfect for Cinco de Mayo & beyond, this Ridiculously Easy Pomegranate Mango Salsa is going to be your new go-to dip for summer! Before we dive into how crazy easy this salsa is and how you need to be making it every damn day for the rest of your May, we need to have some life chat.

Steps to make Mango salsa on toast:
  1. In a mixing bowl add all the ingredients except mint leaves.
  2. Mix well.
  3. Take the bread slices and toast them.
  4. Now spread a good spoonful of salsa on the toast.
  5. Garnish with fresh min leaves.
  6. Serve immediately.

Perfect for Cinco de Mayo & beyond, this Ridiculously Easy Pomegranate Mango Salsa is going to be your new go-to dip for summer! Before we dive into how crazy easy this salsa is and how you need to be making it every damn day for the rest of your May, we need to have some life chat. Ridiculously Easy Pomegranate Mango SalsaWRY TOAST. This Mango Salsa is juicy, sweet, refreshing summer in a bowl! It's made with ripe mangos, crunchy bell peppers, zingy red onion, zesty cilantro, spicy Coconut: along with the pineapple, tropical vibe, try adding toasted coconut like I do in my Pina Colada Fruit Salad.

So that’s going to wrap this up for this exceptional food mango salsa on toast recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!