Broccolli, spinach, and mushroom quiche
Broccolli, spinach, and mushroom quiche

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, broccolli, spinach, and mushroom quiche. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Broccolli, spinach, and mushroom quiche is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Broccolli, spinach, and mushroom quiche is something that I have loved my entire life.

Spinach, shiitake mushrooms, broccoli, and sharp Cheddar cheese lend their flavors to a savory egg quiche that's ready in about an hour. This recipe is quick and easy way to make spinach, mushroom and broccoli quiche. You can make this easy by buying shortcrust pastry or making the quiche crustless - both are so tasteful. Favorite spinach and broccoli quiche with fresh vegetables; spinach, broccoli with fresh eggs and cheddar cheese.

To begin with this particular recipe, we must first prepare a few ingredients. You can have broccolli, spinach, and mushroom quiche using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Broccolli, spinach, and mushroom quiche:
  1. Make ready 6-8 eggs
  2. Prepare 1/2 cup milk
  3. Prepare 1/4 cup breadcrumbs
  4. Make ready 1 1/2 cups chopped small broccolli
  5. Get 1 cup chopped small mushrooms
  6. Prepare 1 1/2 cups shredded spinach
  7. Get 2 cloves garlic
  8. Prepare 1/2 cup shredded Cheddar cheese (or feta)
  9. Get salt, pepper, seasioning

This veggie-filled breakfast will keep you full and happy. I'm a big fan of savory breakfast dishes and this Spinach Mushroom and Feta Crustless Quiche might be my new favorite! A flavorful spinach and mushroom quiche makes a perfect protein packed vegetarian breakfast or lunch. A low carb crust makes it the perfect keto meal.

Steps to make Broccolli, spinach, and mushroom quiche:
  1. Preheat oven 300 degrees
  2. Whisk eggs, milk, seasing. Set aside.
  3. Chop veggies. Saute.
  4. Butter pan and dust with bread crumbs
  5. Layer veggies on bottom, pour over eggs, sprinkle cheese on top.
  6. Bake 30 min, or until cooked through. Broil last 5 min.
  7. Serve and enjoy!

A flavorful spinach and mushroom quiche makes a perfect protein packed vegetarian breakfast or lunch. A low carb crust makes it the perfect keto meal. I like smoked cheeses in my. This quiche can fit into any healthy diet but is great for those on a low-carb or gluten-free eating plan as well as those following a low sodium diet. Leeks add a natural sweetness and mushrooms and spinach add an earthy flavor.

So that is going to wrap it up for this exceptional food broccolli, spinach, and mushroom quiche recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!