Spinach Quiche
Spinach Quiche

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spinach quiche. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

This spinach quiche freezes beautifully for up to three months. After cooling the quiche, wrap it in a layer of plastic wrap and then a layer of aluminum foil. I have been making this for years - even my kids love it!! If you don't like spinach - you could substitute broccoli.

Spinach Quiche is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Spinach Quiche is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spinach quiche using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spinach Quiche:
  1. Make ready 1 bundle spinach
  2. Prepare Half onion (sliced)
  3. Take Half pack of Shimeji (Japanese mushroom)
  4. Make ready 3 slices bacon
  5. Take 3 eggs
  6. Prepare 120 cc milk
  7. Take 3 TBS grated cheese
  8. Get 1 Puff Pastry sheet
  9. Prepare Salt and pepper
  10. Prepare 1 TBS olive oil

Spinach and Artichoke Quiche Cancel reply. › Spinach and Artichoke Quiche. Actually, make that a crustless spinach quiche, being that I had no pre-made pie crusts in the fridge In general, I tend to go with the "method" rather than "exact-recipe" approach with quiches, but today. That's what this spinach quiche (quiche florentine) is. Our Keto Spinach Quiche is super creamy and suitable for vegetarians.

Instructions to make Spinach Quiche:
  1. You can substitute bacon with any kind of meat. or Meat is not must. The recipe will work well with vegetables!
  2. Slice onion. Cut bacon in small pieces.
  3. Boil spinach in boiling and saluted water until it becomes soft. Drain and let you spinach cool. After that, squeeze it to reduce water and cut as you like.
  4. In a frying pan, heat olive oil and fry bacon, sliced onion and shimeji (mushrooms) until become soft.
  5. In a ball, whisk egg, milk, salt and pepper and cheese well. Add your spinach and other ingredients and mix well.
  6. Set pastry sheet in a baking tin and sprinkle the mixture.
  7. Bake at 200℃ for 25-30 mins

That's what this spinach quiche (quiche florentine) is. Our Keto Spinach Quiche is super creamy and suitable for vegetarians. Keto Spinach Quiche Recipe - Low Carb & Super Nutritious Tastes So Good. As the baby spinach cooks inside the quiche (no need to pre-cook it!), it loses its bitter edge and To amp up the flavor of the quiche, you'll want to use a bold-flavored cheese, which is why I most often.. Quiche Without Cheese Recipes on Yummly

So that is going to wrap this up with this exceptional food spinach quiche recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!