Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, white basmati rice and fresh tilapia fish stew and salad. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
White basmati rice and fresh tilapia fish stew and salad is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. White basmati rice and fresh tilapia fish stew and salad is something that I’ve loved my whole life. They’re fine and they look wonderful.
Welcome back to my channel, in today's video i am going to be doing Mukbang eating show, this is Nigerian African Food Mukbang, i will be eating. By :The Healthy Meal Prep Instant Pot Cookbook by Carrie Forrest. When you're ready to start cooking, just plug it in and set the time. White rice also called milled rice or polished white rice.
To begin with this recipe, we have to prepare a few ingredients. You can have white basmati rice and fresh tilapia fish stew and salad using 22 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make White basmati rice and fresh tilapia fish stew and salad:
- Take Rice
- Make ready Mixed vegetables
- Prepare Carrot
- Take Cucumber
- Take Tomatoes
- Take Eggs
- Make ready Cabbage savoy
- Make ready Red cabbage
- Get Tatase
- Make ready Maggi
- Take Ginger
- Get Garlic
- Get Onions
- Get Black peper
- Take Cumin
- Make ready Coriander
- Get Cloves
- Make ready Attarugu
- Prepare Curry
- Make ready Seasoning
- Get Tilapia fish
- Make ready Oil
Soaking the basmati rice before cooking makes all the difference. Serve with your favorite Indian curry or dal (lentils). This tasted very good however I had to make some changes to it because I had to use white rice and substitute ground spices. For the cinamon I used one teaspoon ground and cardamon.
Steps to make White basmati rice and fresh tilapia fish stew and salad:
- Da farko zaki hada su spices dinki garlic, ginger,cloves, coriander,cumin,onion kisa oil kiyi blending kisa maggi
- Ki wanke kifi ki da lemon ko vinegar ki dawka spices din da kikayi blending kishafawa kifi naki ki barshi yayi marinated for 3h
- Kisa tukuya ki kan wuta kisa oil kiyi blending tomatoes tatase,attarugu ki zuba aciki ki barshi ya dahu sosai yadan tsane ruwa kisa maggi, curry seasoning ki barshi ya kara nuna seki zuba kifinki a ciki ki yanka onion kizuba akansa da green attarugu ki rufe ki barshi yadan nuna kadan seki sawke
- Ki dora ruwa kan wuta inda ya tafasa kisa oil da salt ki wanke rice dinki ki zuba
- Inda ya kusa nuna sekisa mixed vegetables dinki ki barshi ya nuna seki sawke ki hada da stew dinki da salad
This tasted very good however I had to make some changes to it because I had to use white rice and substitute ground spices. For the cinamon I used one teaspoon ground and cardamon. Minty, lemony rice salad made with basmati rice, peas, mint, lemon, and raisins. Tender, flaky tilapia on top of a fresh salad is an easy and flavorful dinner for summertime or any occasion where you want to eat light. Swap the tilapia in this salad for any other kind of white fish, like cod or grouper, or try adding pan-fried shrimp instead.
So that is going to wrap it up with this special food white basmati rice and fresh tilapia fish stew and salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
