Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken biriyani. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani recipe, dum biryani Traditional Chicken Biryani By Our Grandpa Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking.
Chicken Biriyani is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Chicken Biriyani is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have chicken biriyani using 36 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Biriyani:
- Make ready # For rice
- Get 300 gram Basmati rice
- Take 1 litres water
- Prepare Salt
- Make ready 2 tbsp butter
- Make ready 1 tsp oil
- Take 1 bay leaf
- Prepare 2 green cardamom
- Take 1 black cardamom
- Prepare 1 inch cinnamon
- Get 8 black pepper corn
- Make ready 4 cloves
- Make ready #
- Make ready # For chicken
- Prepare 3 tbsp oil
- Prepare 2 tsp ghee
- Take 2 no peeled potatoes
- Prepare 3 green cardamoms
- Make ready 1 black cardamom
- Prepare 4 cloves
- Take 1 inch cinnamon stick
- Prepare 1 bay leaf
- Get Marination of chicken
- Get 600 gms chicken
- Make ready Salt as required
- Take 1 large onion (golden fry)
- Make ready 1/2 tsp turmeric
- Get 1 tbsp chilli pwd
- Make ready 1 cup dahi
- Take 1 tbsp ginger-garlic paste
- Prepare 1 large onion (golden fry)
- Make ready 1/2 cup chopped tomatoes
- Prepare Water as required
- Make ready 2 boiled eggs (optional)
- Take Garnish
- Prepare leaves Mint
Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Chicken biryani recipe is shared along with step by step details and a video procedure. This is a special eid recipe made for all those celebrating eid. Add the chicken and turn to coat.
Steps to make Chicken Biriyani:
- In a pan heat oil then some ghee and once it heats well, add garam masala and peeled potatoes and cook until the potatoes turn golden brown
- Marinate the chicken by adding yogurt, ginger garlic paste, salt, turmeric powder, red chilli powder, fried onions and tomatoes mix it nicely.
- Add the marinated chicken into the pan and mix it well, then add some water
- Cover it with a lid and cook on medium flame till its done
- In a pan add ghee and oil once it heats up add garam masala,lower the flame and add water and salt.
- Add the washed and soaked rice to the boiling water and let it cook on high flame. When it's 3/4th cooked drain the rice
- Place two boiled eggs and rice into the chicken and cover with lid on it and cook it on high flame for 8 minutes and low flame for 2 minutes
- Garnish it with fried onions, fresh mint and fresh onion.
- Our Chicken Biryani is ready to be served
This is a special eid recipe made for all those celebrating eid. Add the chicken and turn to coat. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Choose from a chicken biryani, vegetable biryani or other protein of choice.
So that’s going to wrap this up for this exceptional food chicken biriyani recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
