Chicken Malaie Boti
Chicken Malaie Boti

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken malaie boti. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This easy and delicious Chicken Malai Boti Recipe is creamy and delicious , with a melt-in-your-mouth quality from being marinated in an aromatic spicy. Chicken Malai Boti Chatni Malai Tikka Chicken by Village Food Secrets. Malai boti recipe adds sensation to your occasion as many are fond of this dish. It is one of the To prepare malai boti recipe, all you need to do is marinate chicken cubes with fresh cream, grinded. "Malai' means cream and 'boti' means a piece of chicken.

Chicken Malaie Boti is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken Malaie Boti is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken malaie boti using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Malaie Boti:
  1. Make ready 3 medium onions finely chopped
  2. Prepare 1 1/2 tbsp ginger garlic paste
  3. Take 4 medium tomato chopped
  4. Make ready 1 large fresh lemon
  5. Get 1 kg chicken
  6. Make ready 1 small cream
  7. Prepare 6 tbsp malaie boti masala (spice)
  8. Get 3 medium Green Chillies
  9. Prepare 2 tsp vinegar
  10. Prepare 2 tbsp soy sauce
  11. Take 1 cup cooking oil

Check Chicken Malai Boti Recipe in Urdu. Learn how to make best Chicken Malai Boti Recipe, cooking at its finest by chef Gulzar Hussain at Masala TV show. Malai chicken boti also known as chicken malai kebab are mild spicy and creamy textured aromatic chicken nuggets. Chicken boti originated during mughal rule.

Instructions to make Chicken Malaie Boti:
  1. Deep fry onion, add garlic ginger paste and tomatoes. Add green chillies. Keep stirring until golden brown and perfectly mixed
  2. Add chicken and 1.5 glass of water so the chicken gets soft.
  3. keep it at medium heat for about 10-15 minutes. Check if the chicken is soft. Now add Malaie boti spice. You can use individual spices (ground red pepper.salt. coriander etc) but it is better if you get a pack of malaie boti spice from any Asian cash n carry. Add lemon juice, soy sauce and vinegar . keep stirring and leave for 5 minutes
  4. Add cream. Keep stirring. Please note don't add too much cream as it will sweeten the dish. Just add enough so it looks like thick gravy. Taste it and add more spice if desired.
  5. Almost done. Medium heat 2-3 minutes
  6. Garnish according to your preference. Then enjoy with Nan, roti or Rice.

Malai chicken boti also known as chicken malai kebab are mild spicy and creamy textured aromatic chicken nuggets. Chicken boti originated during mughal rule. Use of nuts and fat rich ingredients. Try our new Chicken Malai Boti Recipe. BBQ or shallow fry in a pan until it's done.

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