Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, modern lebanese shawarma. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Shawarma is one of the most recognizable Middle Eastern ethnic food names in the West, behind Falafel and Hummus.. The meat is then shredded and wrapped. See more ideas about Lebanese shawarma, Shawarma, Charcoal grill. If you like LEBANESE SHAWARMA & CHARCOAL GRILLS, you might love these ideas.
Modern Lebanese shawarma is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Modern Lebanese shawarma is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook modern lebanese shawarma using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Modern Lebanese shawarma:
- Take Shawarma bread
- Get Lettuce
- Prepare Cabbage
- Prepare Cucumber
- Take Ketchup
- Get Mayonnaise
- Get Potatoes
- Take Shedded Chicken
- Make ready Sesoning
- Get Tomatoes
A bold, traditional Lebanese garlic sauce used in shawarma and other Lebanese BBQ recipes. Easy to make in the food processor, whip up a large batch and enjoy Toum all month long. Abou Shawarma is a traditional Lebanese Shawarma Restaurant Franchise. We make it easy for you to enjoy tasty Shawarma the way you want it, on the go or at home.
Steps to make Modern Lebanese shawarma:
- Cut tomatoes, cucumber, boiled potatoes, cut Dem into round shape, get your shawarma bread spread mayo on top arrange lettuce arrange your veggies then add ketchup on top.
- Prepare your chicken add seasoning, onion,curry, ginger and garlic stir a little add on top of the veggies. Roll the bread if you want or live it open and serve.
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