Watermelon cake
Watermelon cake

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, watermelon cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Today I show you how to make an incredibly realistic watermelon cake. Making a watermelon out of cake is incredibly easy! All you need is a few basic cake. Instead of making a big watermelon cake, I made tiered MINI watermelon cakes and decorated them with fresh edible FLOWERS.

Watermelon cake is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Watermelon cake is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have watermelon cake using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Watermelon cake:
  1. Take 1 cup maida
  2. Make ready 1/2 cup condensed milk
  3. Get 100 gms melted butter
  4. Get 1 teaspoon baking powader
  5. Make ready 1/2 teaspoon baking soda
  6. Take 1/2 cup fresh watermelon juice
  7. Make ready 1 cup whipped cream
  8. Prepare 1/2 cup glazing gel
  9. Make ready 1 tea spoon red,green food colour
  10. Make ready 2 teaspoon watermelon essence
  11. Get 10 gms dark chocolate

Savor the sweetest slice of watermelon you'll ever eat! The chocolate seeds are a melt-in-your-mouth prize. Made of sweet, refreshing watermelon and frosted with creamy COOL WHIP Whipped Topping, this fun fruit dessert is perfect for your next summer get-together! Toss the chocolate chips with flour to coat and fold into the batter.

Steps to make Watermelon cake:
  1. Take a bowl and sieve the dry ingredients and keep a side.
  2. Prepare a fresh watermeln juice and pour to dry mixture and mix to cut and fold method.now add condence milk and essence mix gently.
  3. Take a 6inch mould gease with butter and dust the flour.
  4. Now pour the batter in mould and bake 180• to 30-35minutes.cake base is ready.keep a side atleast to cool it.
  5. Take a bowl add heavy cream and wayermelon essence and beat it become soft peaks.whipped cream is ready.
  6. Take a two parts on glazing gel.i used nutral gel and add red or green colour mix well.
  7. Cut the cake base and cut in two layers and apply the watermelon juice to cake become soft and moist.now apply the whipped cream in all cover the sides.
  8. Now cut it from the cream the give the watermelon shape.
  9. Put green glaze on sides and red glaze on center spread nicely.
  10. Melt the dark compound chocolate and dots of like watermelon seeds.
  11. Delicous fresh watermelon cake is ready.
  12. Thank you.

Made of sweet, refreshing watermelon and frosted with creamy COOL WHIP Whipped Topping, this fun fruit dessert is perfect for your next summer get-together! Toss the chocolate chips with flour to coat and fold into the batter. I needed to make a watermelon CAKE. The idea has been on my bucket list for a long time, and when a lot of my fans on YouTube started asking for it, the decision was made! How to Make a No-Bake Watermelon Cake, in Pictures.

So that’s going to wrap it up for this exceptional food watermelon cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!