Odisha Special Mini Donut (Gulgula)
Odisha Special Mini Donut (Gulgula)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, odisha special mini donut (gulgula). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Odisha Special Mini Donut (Gulgula) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Odisha Special Mini Donut (Gulgula) is something which I have loved my whole life. They’re nice and they look fantastic.

Gulgula is a very famous recipe of Odisha. it is very easy and simple to prepare with minimum ingredients. Gulgule is an Indian sweet Pakora which is made with wheat and sugar. It is an easy and quick made recipe so please watch full video and comment. Gulgulas are like lightly sweetened mini donuts.

To begin with this recipe, we have to first prepare a few components. You can cook odisha special mini donut (gulgula) using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Odisha Special Mini Donut (Gulgula):
  1. Take 1 cup wheat flour
  2. Take 4 tsp semolina
  3. Make ready tsp Sugar as per taste (4-5)
  4. Prepare Pinch salt
  5. Prepare 1 tsp fenugreek seeds
  6. Prepare 2 cardamom
  7. Take Oil as per your choice to fry
  8. Prepare 1/2 tsp or a pinch of baking soda
  9. Take Water

Its In this video, we bring to you Odisha special cuisine Gulgula Recipe. It is sweet in taste and is perfect as. Gulgula's are lightly sweetened mini donuts. These are made on festivals in India.

Steps to make Odisha Special Mini Donut (Gulgula):
  1. First take a bowl. Add wheat flour, sugar, semolina, salt and fenugreek seeds. Mix it. Then add water to it and mix it well like a smooth paste. Cover it for half an hour.
  2. After half an hour add baking soda to the mixture and mix it well. Switch on the gas. Take a kadhai. Heat oil. Then make balls out of the mixture. Fry the balls in the kadhai at low heat until it turns golden brown colour. Take the balls out on a tissue paper.
  3. Our Odisha's special snack Mini Donut (Gulgula) is ready. Serve it hot.

Gulgula's are lightly sweetened mini donuts. These are made on festivals in India. Gulgula is traditional sweet made in different regions of India. It is one of the most popular sweets in the market places, it is traditionally made on specific festive occasions in rural areas. Sabse pehle sugar ko warm milk ya warm water me disolve kijiye.

So that’s going to wrap it up for this exceptional food odisha special mini donut (gulgula) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!