Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy efo riro with poundo yam. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
INGREDIENTS: -My beloved Cray fish which I forgot to edit into the video soz x -Freshly washed and chopped spinach (make sure they're completely dry before. Efo riro is sometimes served at parties, weddings and other gatherings in Nigeria. What makes efo-riro interesting for me is the ability to eat it as a stand People eat efo-riro with white rice, boiled plantain, fried plantain(dodo), yam etc. Depending on the leaves you use for efo-riro, the meal is very high in. efo riro tops the list of my yoruba favorite soup and it is easy to prepare.
Easy Efo Riro with poundo yam is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Easy Efo Riro with poundo yam is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook easy efo riro with poundo yam using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Efo Riro with poundo yam:
- Get 1 large husk of (Efo Soko) Spinach
- Prepare 1 large titus fish (smoked)optional)
- Get 12 pieces offals(shaki/liver/kidney) snails (optional)
- Get 1 cup roughly blended bell pepper
- Prepare 1 medium onion sliced
- Prepare 3 tbs locust beans
- Get 1 cup palm oil
- Make ready 3 pieces smoked stock fish (optional)
- Take 2 tsp salt
- Get 2 bullion knorr cube
- Make ready 1 tbs tyme/curry
- Make ready 2 cups Poundo yam flour
- Get 1 cup water for poundo yam making
What to serve with pounded yam. Efo Riro is a Rich & Nutritious Vegetable Soup from Yorubaland, Nigeria. Learn how to make this Efo Riro is prepared with assorted meat, fish, large quantity of green vegetables and peppers This spicy ,savory soup can be accompanied with bolus meals, such as Amala, Elubo, Pounded yams, Fufu. The easiest and simplest method of preparing efo riro; the most popular Efo Riro needs no introduction as it's one of the most popular vegetable soups in Nigeria and an Serve with any "swallow" of your choice.
Instructions to make Easy Efo Riro with poundo yam:
- Chop and wash your spinach (Efo soko) then set Aside to drain in a sieve. Next clean and wash both your smoked Titus and smoked stock fish and also set aside. Now slice the onions in circles. Also make sure you wash your locust beans very well - you can miss a shell or two but anymore will spoil the vegetable.
- Now get your pot out and add your palm oil. Allow it to heat up before you add your onions and let it fry.after 1 minute add your chopped rough pepper and stir. Allow that to simmer for 2 minutes
- Once that has simmer, you can add your locust beans and fishes and now add your offals. Let that cook for 3 minutes exactly,now add your salt and your knorr stock cube. Get your spinach and add it as well and cover to simmer for 2 more minutes. Now stir and serve. And your Efo-Riro is good to go!!!!
- For the poundo yarn : Get a pot and add a cup of water, allow to boil and then turn down the heat before you add your yam flour, stir vigorously to eliminate all plumbs and lumps. now turn up the heat and allow to cook for 2 minutes, stir vigorously once more and then serve with your Efo- Riro. You can enjoy both with a glass of soda.
Learn how to make this Efo Riro is prepared with assorted meat, fish, large quantity of green vegetables and peppers This spicy ,savory soup can be accompanied with bolus meals, such as Amala, Elubo, Pounded yams, Fufu. The easiest and simplest method of preparing efo riro; the most popular Efo Riro needs no introduction as it's one of the most popular vegetable soups in Nigeria and an Serve with any "swallow" of your choice. Efo Riro is also prefect with white rice, boiled yam and. Enjoy a tasty Efo Riro, a typical Nigerian delicacy, with these five easy steps. Efo Riro is a very popular Yoruba soup in Nigeria with a lot of health benefits.
So that is going to wrap it up for this exceptional food easy efo riro with poundo yam recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
